Falstaff 2nd place for our Black Pepper

Philosophy & Commitment

Not only as individuals but also as a company, we believe we must take responsibility.

This includes an economic approach in harmony with and respect for nature, conservation of resources, as well as fair social, societal, and cultural cooperation.

The focus is on healthy and vital vineyards, gentle wine production, the well-being of our employees, as well as engagement with selected clubs and organizations.

Another aspect is the ecological balance in terms of energy generation. We obtain the energy for e-mobility from our photovoltaic system, which also allows us to cool our storage facilities using self-generated electricity. In winter, we also rely on renewable energy, but in the form of our own wood chips.

Out of conviction, we follow this holistic concept that goes beyond controlled, integrated production and has been certified with the "Sustainably Produced Wine" certificate since the 2015 vintage.

Hunde
(zertifiziert durch die Kontrollstelle  Lacon )
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