Weine
Pepper Range
Pfneisl Classics
Collection: Red Pepper
Rosé sparkling wine from 100% Shiraz grapes. Bright salmon pink, fine perlage, elegant, with plenty of finesse and charm, diversity of strawberry and wild raspberry flavour, fine peppery spice at the finish with a sweet aftertaste. A harmonious sparkling wine with a great flow, for every special moment.
Grape variety: 100% Shiraz
Quality: Sparkling wine
Origin: Mittelburgenland, Austria
Alcohol: 11,5% vol
Sugar degree: brut
Vinification: Classic/ still wine matured in stainless steel; carbonic acid added according to the Prosecco-method.
Collection: White Pepper
Viognier infused with wonderfully bred hints of elder and grapefruit.
The fine acid underscores the delicate and concentrated expression on the palate. Simply delicious and crisp, with nice fruit extract.
Recommended with: Salads, appetizers, vegetable and fish dishes.
- Grape variety(ies): Viognier
- Quality: Wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 12,0 % vol
- Sugar degree: dry
- Vinification: Classic / matured in stainless steel
Collection: Black Pepper
This classic Shiraz bears the name “Black Pepper” and has a dark ruby colour with deep purposeful tones. It is loved especially by connoisseurs who are fond of fruity wines; it has intense aromas of berries and cherry, which, along with a hint of menthol, are clearly noticeable, even when served at colder temperatures. Its soft tannins and fine spices provide elegant and uncomplicated drinking enjoyment. Black Pepper is the ideal accompaniment to any barbecue and can be enjoyed ice-cold at a bar or on the sofa on hot days.
- Grape variety(ies): Shiraz
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14,0 % vol
- Sugar degree: dry
- Vinification: Classic / matured in stainless steel
Offspring by Pfneisl
Offspring Classics
Collection: Offspring Cuvée White
A blend of Grüner Veltliner and Sauvignon Blanc.
Behind the design lies a well-structured, tangy, greenish-yellow wine with a fine spicy bouquet, remarkable fruitiness of gooseberries and stone fruits and slightly grassy aromas.
Great fun to drink – as the wrapping already indicates.
- Grape variety(ies): Cuvée 70 % Grüner Veltliner, 30% Sauvignon Blanc
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 12,0 % vol
- Sugar degree: dry
- Vinification: Classic / matured in stainless steel
More information about the “Offspring wines” can be found at http://www.offspring-wein.com/eng/
Certified as vegan.
Collection: Offspring Rosé
WEINBESCHREIBUNG
Dieser divenhafte und zugleich rassige Rosé ist eine überaus fruchtige Cuvée aus Pinot Noir und Shiraz. Die Trauben für diesen Rosé wurden (natürlich von Hand) Mitte September geerntet. Nach etwa sechs Stunden Maischestandzeit wurde der Seihmost in Stahltanks gezogen, wo die spontane Gärung stattfand und mit einer natürlichen Restsüße abgeschlossen wurde.
Mit einem kräftigen Lachsrosa und pinken Reflexen bringt dieser seriöse Tropfen Farbe in dein Leben und verspricht ein außergewöhnlich erfrischendes, federleichtes Trinkvergnügen mit langem Abgang.
Von Himbeeren dominierend begleitet von Kirschblüten, Ananasduft und frischen Limetten-Noten ist der Rosé eisgekühlt der ideale Sommerwein oder die Basis für einen Cocktail, wenngleich er auch im Winter als "Schiwasser für Erwachsene" zu begeistern weiß!- Die Bedeutung von Trinkvergnügen wird von diesem Wein neu definiert!
SONSTIGES
Interessant ist dieser Rosé auch für Weinfreunde mit Histaminintoleranz, da dieser lt. einer Analyse durch das Bundesamt für Weinbau mit einem Histaminwert von 0,2 mg/l als histaminarm eingestuft werden kann (zum Zeitpunkt der Einreichung). *Die persönliche Toleranzgrenze ist unterschiedlich.
Histaminarme Weine: White Pepper 2021, Offspring White 2021, Zweigelt 2021
Außerdem ist der Wein für Veganer geeignet.
ANALYSEDATEN & DETAILS
- Rebsorten
- Cuvée (Pinot Noir, Shiraz)
- Qualität
- Qualitsätswein
- Herkunft
- Burgenland, Österreich
- Region
- Mittelburgenland
- Zuckergrad
- trocken
- Alkohol
- 12,5% vol
- Kellertechnik
- Klassisch im Stahltank ausgebaut
- Verschluss
- Schraubverschluss
Collection: Offspring Cuvée Red
WINE DESCRIPTION
Merlot: you know, drink and appreciate it everywhere - as charming as the woman: an absolute "must-have"! Blaufränkisch: There is no better word to describe the homeland, where the vines have been rooted in deep soil for up to 50 years. This harmonious combination of the international Merlot and the autochthonous Blaufränkisch grape is not only visible on the outside, but especially on the inside in a dark ruby garnet with wonderful purple reflections. Both the nose and the palate are dominated by the dark berry fruit (blackberry!) With fine notes of sour cherry and plum. An extra juicy taste experience for women and men of the world and for special moments all over the world.
OTHERS
Vegan certified
You can find more information about the Offspring wines at www.offspring-wein.com.
Region: Mittelburgenland, Burgenland
ANALYSIS DATA & DETAILS
- Grape varieties
- Cuvée (Merlot, Blaufränkisch)
- quality
- Quality wine
- origin
- Burgenland, Austria
- alcohol
- 14.0% vol
- Sugar grade
- dry
- Cellar technology
- Classically expanded in steel tanks.
- Awards
- 90 Falstaffpunkte, gold (Burgenland wine award)
Barrel Aged
Collection: Offspring Cabernet
This wines´ harmony is perfect, which is currently recognizable when you have a look at the golden ring that adorns the label. Dark ruby garnet. Powerful and full-bodied Cabernet Sauvignon from the single vineyard “Hochbaum (High tree)" of the great cru “Altes Weingebirge (Old wine mountains)“. A very deep Sauvignon fruit, fine roast aromas, nuances of tobacco as well as chocolate, liquorice, and poppy, dried fruits (prune, blackcurrant), ripe tannins, and a never ending finish.
- Grape variety(ies): 100 % Cabernet Sauvignon
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14,5 % vol
- Sugar degree: dry
- Vinification: Aged 36 month in 225 litre oak barrels (second use).
- Ratings: TOP (awarded by “Vinaria” to one of the best 36 red wines in Austria.), 93 points (Falstaff)
- Vegan certified
In favor of “Austrian Cancer Aid” and “Licht ins Dunkel“.
More information about the “Offspring wines” can be found at http://www.offspring-wein.com/eng/
Monovarietals White
Pfneisl Barrel Aged
Collection: Viognier
WEINBESCHREIBUNG
Mit dem 20. Geburtstag unserer Viognier-Anlage vinifizierten wir diese weiße Reserve im vergangenen Jahr erstmals in diesem, für seine Herkunft, dem Rhonetal, typischen Stil und dennoch eigener Interpretation mit einer limitierten Auflage von nur 1.000 Litern.
Kräftig-leuchtendes Grüngelb, von Pfirsich- und Marillennektar dominiert, Banane, Brioche. Von seinem einjährigen Ausbau auf der Feinhefe geprägt leicht nussig, zarte Kräuterwürze, Anklänge von Honig, kräftig aber aufgrund seiner finessenreicher Säurestruktur nicht zu üppig, angenehme Extraktsüße, lange anhaltend, mineralisch-salzig im Abgang.
ANALYSEDATEN & DETAILS
- Rebsorte
- Viognier
- Qualität
- Wein aus Österreich
- Herkunft
- Burgenland, Österreich
- Region
- Mittelburgenland
- Alkohol
- 14,0% vol
- Zuckergrad
- trocken
- Kellertechnik
- Im 500l Eichenfass vergoren (50% neu - 50% einjährig gebraucht), BSA, zwölf Monate auf der Feinhefe gereift
- Verschluss
- Diam-Kork
Monovarietals Red
Pfneisl Classics
Collection: Zweigelt
Soft, easy-drinking joyous classic wine with distinctive sour flavors, juicy, full of fruit and ripe tannins.
- Grape variety(ies): Zweigelt
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 13,5 % vol
- Sugar degree: dry
- Vinification: Classic / matured in stainless steel
Collection: Blaufränkisch
RIED GIRM – KIRCHBERG
Mittelburgenland DAC is 100% Blaufränkisch from the single vineyard „Kirchberg“ with vines which are up to 50 years old. Dark ruby with violet reflections, delicate edge brightening. Ripe, round and very digestible Blaufränkisch with typical aromas of cherries and blackberries, delicious piquancy and dense fruit glaze. Mild acid, juicy tannins and beautiful flow
Grape varietie(s): 100% Blaufränkisch
Quality: Quality wine
Origin: Mittelburgenland, Österreich
Alcohol: 13,5% vol
Sugar degree: dry
Vinification: Aged 12 month in new and used 500 litre oak barrels
Pfneisl Barrel Aged
Collection: Cabernet Sauvignon
One of the great crus of the Pfneisl family is the vineyard "Kart vineyard“ in Deutschkreutz with its rocky soils , which are ideal for Cabernet Sauvignon.
This Cabernet Sauvignon presents itself in a bold ruby tone with violet reflections. Full, dense flavors, soft fruit on a palate of cassis , blackberry, and juniper. Delicate caramel and nougat, roasted notes in the aftertaste, pleasant tannins, which are wonderfully incorporated. A versatile accompaniment to food.
- Grape variety(ies): Cabernet Sauvignon
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14% vol
- Sugar degree: dry
- Vinification: Aged 12 month in used 225 and 500 litre oak barrels.
- Ratings: 91 points (Falstaff)
Collection: Merlot Joe's Playground
Aromas of blueberry and plum in the nose. On the palate, this Merlot from the single vineyard “Mitterberg (Hill in the middle)” in Deutschkreutz, presents itself as juicy, balanced, and complex with a velvety finish.
- Grape variety(ies): Merlot
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14% vol
- Sugar degree: dry
- Vinification: Aged 12 month in used 225 litre oak barrels.
- Ratings: 92 points (Falstaff)
Collection: Shiraz Maria's Vineyard
On the clay-soil of the single vineyard “Satz”, the family has planted Shiraz. Thanks to the permanent sun, the grapes reach optimum ripeness. Dark ruby with violet reflections, delicate edge brightening. Smoky and spicy dark berry jam –coded with a touch of dry spices. Juicy, elegant texture, fine cherry fruit, well bound tannins, mineral aftertaste, delicate nougat after the finish, a versatile food companion.
- Grape variety(ies): Shiraz
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14,0 % vol
- Sugar degree: dry
- Vinification: Aged 12 month in new and used 225 litre oak barrels.
- Ratings: 93 points (Falstaff), Gold (wine award Burgenland)
Collection: Blaufränkisch Reserve
MITTELBURGENLAND DAC
WEINBESCHREIBUNG
Schwarzviolett, mit zarter Randaufhellung. Einladender Duft nach reifer, dunkler Frucht, würzig, getrocknete Kräuter, Feigen. Ein druckvoller und zugleich nobler Blaufränkisch, der unaufdringlich und in sich ruhend, seine vornehmlich fruchtige Aromatik auch am Gaumen präsentiert. Eleganter Edelholzeinsatz, zartes Säurespiel, finessenreich, langer Abgang, Mokka im Finish, mineralischer Nachhall.
GESCHICHTE
Wie der Name bereits vermuten lässt, handelt es sich beim "Alten Weingebirge" um die älteste Deutschkreutzer Weinbaulage, in welcher bereits in römischer Zeit (oder sogar noch früher) Weinbau betrieben wurde. Auf einer Seehöhe von bis zu 255m, klimatisch vom Neusiedler See beeinflusst, wachsen unsere Reben mit einem Durschnittsalter von 30 Jahren (die ältesten aus dem Jahr 1959) auf Lösslehm-Boden mit leicht sandiger Auflage und Kalkanteilen im Unterboden.
ANALYSEDATEN & DETAILS
- Rebsorte
- Blaufränkisch
- Qualität
- Mittelburgenland DAC Reserve
- Region
- Mittelburgenland, Österreich
- Lage
- Altes Weingebirge, Deutschkreutz
- Alkohol
- 14,5 % vol
- Zuckergrad
- trocken
- Kellertechnik
- 36 Monate in neue 500l Fässer gereift
- Verschluss
- Naturkork
- Sonstiges
-
Im März als Wein des Monats zum Kennenlernrabatt 5+1 erhältlich (Aktion wird bei 6 Flaschen im Warenkorb automatisch berücksichtigt)
Premium Blends
Pfneisl Barrel Aged
Collection: Platinum
A blend of Blaufränkisch, Merlot, and Shiraz.
Dark ruby with violet reflections and delicate edge brightening. A delicate odor of dark berries, blackberry, tender vanilla, spicy nuances, and fine roasting aromas. Harmonious tannins and a touch of chocolate at the finish. A versatile wine at the table.
- Grape variety(ies): 50 Blaufränkisch, 25% Merlot, 25% Shiraz
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14,0 % vol
- Sugar degree: dry
- Vinification: Aged 12 month in used 225 and 500 litre oak barrels
- Ratings: 91 points (Falstaff)
Collection: Pentagon
A blend of Blaufränkisch, Pinot Noir, Cab. Sauvignon, Merlot, and Shiraz. Dark ruby garnet, violet reflexes. Delicately lined with chocolate dark berry fruit, a hint of blueberry and cassis, pleasant herbal spice, multifarious bouquet. Juicy, extract of sweet forest berry fruit, fine tannins that are well integrated, adheres well, good length, accessible. It has aging potential.
- Grape variety(ies): 20% Blaufränkisch, 20% Cabernet Sauvignon, 20% Merlot, 20% Pinot Noir, 20% Shiraz
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14,0 % vol
- Sugar degree: dry
- Vinification: Aged 18 month in new and used 225 litre oak barrels.
- Ratings: 93 points (Falstaff)
Collection: Hexenberg
A blend of Shiraz and Merlot from the single vineyard “Hexenberg (Witch hill)”.
Dark ruby, violet reflexes, delicate edge brightening.Intense aromas of toast, a hint of caramel, dark berry fruit, dominant notes of precious wood. Juicy, ripe cherry fruit extract, sweetness, well integrated tannins, red berries in the aftertaste. Mineral final, subtle herbal spice in the aftertaste.
- Grape variety(ies): 50% Merlot, 50% Shiraz
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14,0 % vol
- Sugar degree: dry
- Vinification: Aged 20-24 month in 100% new 225 litre oak barrels.
- Ratings: 94 points (Falstaff)
Collection: Ego
SUM VITIS VOS PALMITES
Dark cherry-red with dark core. Intensive aromas of blueberries and wild blackberries in the nose as well as on the palate, delicate cloves and fine notes of herbs, dark chocolate. Rigorous density along with enormous elegance. Well-balanced structure, velvety tannins. Harmonic, endless finish with a vanilla aftertaste. An opulent wine with a special history for very special moments. Already a well-rounded wine with considerable depth and a high maturity potential of more than 15 years.
- Grape variety(ies): 50% Cabernet Sauvignon, 50% Merlot
- Quality: Quality wine from Austria
- Origin: Mittelburgenland, Austria
- Alcohol: 14,5 % vol
- Sugar degree: dry
- Vinification: Aged 30 month in 100% new 225 litre oak barrels.
- Ratings: TOP (awarded by “Vinaria” to one of the best 36 red wines in Austria.)
